Traditional American recipes -
Upscale Casual Atmosphere

Terry Arenson, Bill Shriver, Gary Gill and Scott R. Steele, along with General Manager Mark Hofmann would like to thank all of you that have dined or experienced the ambience of Tark's Grill during our first year of operations. We realize that we have been fortunate to have such a successful first year and owe that to you, our friends and guests. We will strive to always exceed your expectations and look forward to serving you in the future. Our goal will be to keep the Tark's Grill experience fresh and exciting! Thanks again and we look forward to seeing you throughout the next year.

Tark’s Grill Mission

To enrich the lives of our guests and our employees through superior quality food and beverages, legendary guest service, and treating our employees like family. We believe that our employees are our most important resource and our success depends on creating and retaining a staff capable of delivering an exceptional dining experience to every guest, every time!

What Critics Are Saying

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